Daddiego, L.; Bianco, L.; Capodicasa, C.; Dalmastri, C.; Del Fiore, A.; De Rossi, P.; Di Carli, M.; Lopez, L.; Paganin, P.; Perrotta, G.
(John Wiley and Sons Ltd, 2018)
BACKGROUND: Lettuce is a leafy vegetable that is extensively commercialized as a ready-to-eat product because of its widespread use in human nutrition as salad. It is well known that washing treatments can severely affect ...